My friend suggested to try a Korean Restaurant with meat all you can while watching KPop. He found KPUB BBQ Restaurant as number one Korean Restaurant that serves all types of Korean meat.
Their best dish is of course the Samgyeopsal (삼겹살) - it is a popular Korean dish that is commonly served as an evening meal. It consists of thick, fatty slices of pork belly meat. The meat, usually neither marinated nor seasoned, is cooked on a grill at the diners’ table. A common way to eat samgyeopsal is to place a slice of the cooked meat on a leaf of lettuce or a perilla leaf or both, with some cooked rice and ssamjang, and to roll it up in the leaf and eat it. It is usually called sangchu-ssam (Korean: 상추쌈). Cooked rice and other foods wrapped in Korean lettuce can also be called sangchu-ssam.
This is my Samgyeopsal version. Just wrap it twice and eat it all.. take note, do not bite it in half. You have to put it all inside your mouth no matter how big it is. :D